Shunju Chinese and Japanese Cuisine

Ok. Wasn't busy. The pork fried rice didn't seem freshly cooked and the spare ribs were really chewy. The udon soup with tempura was good.

My friends and I stopped here for takeout on the way home at around 9PM tonight. My order came to $24 and some change. I handed the gentleman (who appeared to be the owner/manager) $30, but he only gave me about $3 back (you do the math) and did not give me a receipt. I asked the waitress for a receipt, but she refused to give me one. I figured there would be a receipt attached to our brown paper bag when the food came out, so I did not bother asking again. The same gentleman who took our order came back out with our food, but right before he handed us our food, he took the receipts and tossed it. I'm not complaining about a few bucks, but the principle behind it. How many people has he short changed for a profit? It adds up! Lesson: make sure you get a receipt and count your change. Customer service is also lacking to say the least.